Afternoon High Tea

​Never intended to replace dinner but rather to fill in the long gap between lunch and dinner. Afternoon or "Low" Tea was traditionally a 4pm serving of tea sandwiches, scones and cakes served at a low table, usually in the parlor. When tea was served later, after working hours, it became known as "High" Tea. It generally consisted of heartier dishes like meat pies and cheeses, served at the kitchen high table! Etagere has combined the culinary tradition of both to give you an 

unforgettable midday experience!

$29.95 per person

served daily at 12:00pm

reservations needed

(pay attention to new booking directions)

or Call 603-417-3121 to make reservations

Elevenses

You might have heard of it as a hobbit's third meal of the day. Outside of Middle Earth, this late-morning work break involves a light meal — think sweet and savory breads, meats and cheeses — and a tea or

drip coffee (hot or iced)

$17.95 per person

served all day, any time

no reservation needed

(Please note that although you do not need reservations for Elevenses, our High Tea is served at 12pm noon and that may make it harder to have a table. Feel free to call ahead to see what our table availability looks like. We do have other seating areas but those are first come first serve)

Our menu will change seasonally,  imagine whimsy and expect the unexpected!