Etagere High Tea Menu



Blueberry Lemon



Served with clotted cream, hibiscus honey butter and orange marmalade


Finger Vegetables

Cucumber, Celery & Carrots

Roasted asparagus wrapped in prosciutto drizzled with balsamic vinegar

Mushroom & onion purse

Crab stuffed tomato 


Assorted Homemade Crackers with cheese


Curried Deviled Egg


Finger Sandwiches

Traditional egg salad ~always on our tray~

Parmesan and tarragon sprinkled chicken 

on toast points

Cucumber with layers of herb cream cheese 

on cute pink bread 

Bacon and avocado stuffed mini brioche 

Salmon mousse in a lightly buttered puff pastry

Hibiscus goat cheese layered 

on a square of dill toast

Monday & Tuesday Closed

Wednesday & Thursday


Friday 8a-7p 

Saturday 9a-7p

Sunday 10:00a-4:00p

114B NH-101A

Amherst, NH 03031

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